Menu

Bread per person

Fava

capers, pickled onion

Taramas

Greek Fish Roe Dip

Kopanisti

traditional Greek cheese spread

Eggplant

honey, tahini

Beetroot Salad

tsalafouti cheese, pomegranate vinegar, walnut

Tomato Dakos

myzithra cheese, capers

Fish Carpaccio of the Day

olive oil, lemon, sumac

Marinated Anchovies

pickled Florina peppers, sea fennel

Marinated Sardines

celery, fennel, seasonal fruit

Smoked Saganaki

lemon and thyme

Crushed Potatoes

with graviera cheese

Shrimp

olive oil, garlic, chili

Octopus

potato salad, chorizo

Marinated Mackerel

with lentil salad and pickled onion

Tuna Skewer

with manestra pasta

Calamarata Pasta

with shrimp tartare, chili, and smoked graviera cheese

Sea Bream Schnitzel

potato salad, sumac mayonnaise

Sausage

pickled peppers, kopanisti cheese spread

Meatballs

Politiki-style sauce, yogurt